Confiserie Speck was founded in 1895 and is now managed by the 4th generation. Since its founding, the confectionery dedicated to the perfect pleasure.
Confiserie Speck was founded in 1895 and is now managed by the 4th generation. Since its founding, the confectionery dedicated to the perfect pleasure.
In addition to the perfect pleasure, the regional commitment is also very important. Therefore, production is local and this as far as possible with ingredients from the surrounding area.
In order to make the production of the cherry cake accessible to the public, a cherry cake tour has been offered for years. Groups can book in advance to see what a Zug kirsch cake contains and how it is made.
On January 25, 2020, the confectionery celebrated its 125th birthday with a Guinness World Record for the largest Zug Kirsch cake. The cake weighed 241 kg and had a diameter of four meters.
Confiserie Speck is not only a classic confectionery, but also operates various catering businesses:
Confiserie Speck am Bahnhof - The oldest café in the city of Zug is located on the second floor. It was built in 1945 in the style of noble coffee houses.
Bistro zum Pfauen - In the heart of the old town is the café, which in the evening changes to a bar.
Confiserie Speck in Metalli - With a spacious store and café, the place to relax in the Metalli shopping center.
Confiserie Speck in Baar - The special meeting place on the Baar shopping mile.
Gelateria am See - Enjoy a delicious homemade ice cream on the Zugersee Promenade.